
Product Insights
Sunflower Oil, sold under Morrisons, is a plant‑based oil classified in the “Fat and sauces” group of the PNNS system. It carries a NOVA 2 rating, indicating it is a minimally processed vegetable oil, but it lacks a Nutri‑Score and its eco‑score is C, reflecting moderate environmental performance and missing origin data. Nutritionally, the oil is almost 100 % fat (predominantly unsaturated) with virtually no sugars or salt, making it a high‑energy ingredient suitable for cooking but contributing a large calorie load.
Comparative Analysis
Compared with the average food product (fat 76.6 g, sugar 3.6 g, salt 0.39 g per 100 g), Morrisons Sunflower Oil contains nearly 100 g of fat, essentially no sugar and no salt, making its fat content markedly higher while its carbohydrate and salt levels are negligible.
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Frequently Asked Questions
Everything you need to know about Sunflower Oil.










