
Product Insights
Whole Milk is a straightforward dairy beverage classified in the Milk and dairy products group. It carries a Nutri-Score of C and a NOVA rating of 1, indicating minimal processing, and provides moderate fat and protein while keeping sugar and salt low. However, it contains lactose, adds natural sugars and fat to the diet, and is not suitable for vegan consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Whole Milk provides about 4.7g sugar, 3.5g fat, and 0.11g salt per 100g, all notably below the average dairy beverage levels of 7.46g sugar, 5.97g fat, and 1.03g salt, while its protein of 3.5g is slightly lower than the average 3.76g.
Ingredients
whole milk
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Frequently Asked Questions
Everything you need to know about Whole Milk.











