
Product Insights
Tomato Ketchup 50% Less Sugar & Salt is a plant‑based tomato sauce classified in the Fat and Sauces and Dressings and Sauces groups. It carries a Nutri‑Score of C and is marked as NOVA 4, indicating an ultra‑processed product with very low fat (0.1 g) but moderate sugar (11 g) and salt (0.9 g) per 100 g. The formulation is vegan, gluten‑free and kosher, yet it contains a celery allergen and a stevia‑derived sweetener (E960a) as its only listed additive.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average ketchup (≈10.9 g sugar, 12 g fat, 5 g salt per 100 g), this ketchup has similar sugar but dramatically lower fat and salt, delivering about one‑third the typical energy content.
Ingredients
Tomatoes, Spirit Vinegar, Sugar, Salt, Spice and Herb Extracts (contain Celery), Sweetener (Steviol Glycosides from Stevia), Spice
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Frequently Asked Questions
Everything you need to know about Tomato Ketchup 50% Less Sugar & Salt.








