
Product Insights
Mild salsa is a vegan dip classified in the "Fat and sauces" group of the PNNS, packaged in a 300 g glass jar. It carries a NOVA 4 rating, indicating an ultra‑processed product, and contains three additives (E220, E223, E224) used as preservatives. Nutritionally it is low in fat (0.5 g) and sugars (4.5 g) but provides a moderate amount of salt (0.845 g per 100 g), with an unspecified Nutri‑Score.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, its sugar (4.5 g), fat (0.5 g) and salt (0.845 g) per 100 g are all substantially lower than the typical 10.95 g, 12.01 g and 5.02 g respectively.
Ingredients
ime v vegan ingredients tomato (57%), water, onion (10%), concentrated tomato purée (8%), green pepper (7%), spirit vinegar, modified maize starch (preservative (sulphur dioxide)), salt, jalapeño pepper, concentrated lime juice (preservatives (sodium metabisulphite, potassium metabisulphite)), coriander, ground cumin, dried garlic, black pepper.
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Frequently Asked Questions
Everything you need to know about Mild salsa.






