Tesco
Shortcake Biscuits
Product Insights
Shortcake Biscuits are sweet snack biscuits marketed by Tesco, falling in the Sugary snacks group. They carry a Nutri-Score of E and are classified as ultra-processed (NOVA 4), reflecting a high fat (21 g), saturated fat (9.6 g) and sugar (16.9 g) content per 100 g, though they provide 6.8 g of protein and modest fiber. The product also contains palm oil, added glucose syrup and ammonium bicarbonate, and lists wheat and skimmed milk as allergens, making it unsuitable for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average biscuit category, these biscuits contain less sugar (16.9 g vs 28.98 g) and lower salt (0.5 g vs 1.98 g) but higher fat (21 g vs 17.65 g) and more calories (485 kcal vs 418 kcal).
Ingredients
nore typical valucs 100 ge wheat flour (wheat flour, calcium carbonate, aking iron, niacin, thiamin), palm oil, sugar, maize flour, as sold st glucose syrup, dried skimmed milk, salt, raising energy agent (ammonium bicarbonate), flavouring, reals 1, 2034k 485kca 21,0 9,6 fat
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Frequently Asked Questions
Everything you need to know about Shortcake Biscuits.
