
Product Insights
Nuss-Nougat-Creme vegan is an organic, vegan chocolate-hazelnut spread that falls under the Sugary snacks and Sweets categories. It carries a Nutri-Score of E and is classified as NOVA 4, reflecting its ultra-processed nature and a high content of sugar (47 g per 100 g), saturated fat (6.9 g per 100 g) and total energy (~582 kcal per 100 g). While it provides plant-based ingredients such as hazelnuts, sunflower oil and a modest amount of fiber (4.2 g per 100 g), the elevated sugar, fat and the presence of the emulsifier lecithin (E322) limit its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread (53.4 g sugar, 10.5 g fat, 7.0 g saturated fat and 0.36 g salt per 100 g), this vegan chocolate-hazelnut spread contains less sugar (47 g) and salt (0.03 g), a similar saturated-fat level (6.9 g), but delivers higher energy (~582 kcal) and likely more total fat.
Ingredients
Rohrzucker', Sonnenblumenöl, Haselnusskerne¹ 15%, fettarmes Kakaopulver' 9%, Illipefett, Emulgator (Lecithine¹), Bourbon-Vanilleextrakt aus kontrolliert biologischer Landwirtschaft. Kann Spuren von Milchprodukten, Soja und anderen Schalenfrüchten enthalten.
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Frequently Asked Questions
Everything you need to know about Nuss-Nougat-Creme vegan.










