Why is Alpenvollmilchschokolade classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The bar contains refined ingredients such as sugar, cocoa butter, cocoa mass, whole milk powder, cream powder, sweet whey powder and butterfat, together with an emulsifier (soy lecithin) and natural vanilla aroma. The presence of multiple isolated components and an additive leads to its classification as ultra‑processed (NOVA 4).

How does the high sugar content of this chocolate affect people managing diabetes or hypertension?

With 54.2 g of sugar per 100 g, the chocolate delivers a large glycemic load that can cause rapid blood‑glucose spikes, making it unsuitable for diabetic diets. Although its salt is low, the excess calories and sugars can contribute to weight gain and indirectly increase blood pressure, so it should be consumed only in small amounts by those with hypertension.

Is the milk ingredient in Alpenvollmilchschokolade a concern for dairy‑allergic consumers, and how is it listed on the label?

Yes, the product contains whole milk powder (11 %) and cream powder (6 %) and is clearly marked with the milk allergen warning. Dairy‑allergic individuals should avoid this chocolate as it can trigger allergic reactions.

Schokoliebe • 100 g

Alpenvollmilchschokolade

Sugary Snacks

Product Insights

Alpenvollmilchschokolade is a milk chocolate bar that belongs to the sugary snacks and chocolate products families. It provides 31.4 g of fat, 19.2 g of saturated fat, 54.2 g of sugars and 6.4 g of protein per 100 g, with low salt (0.23 g) and virtually no fiber. The product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of E, and contains additives such as soy lecithin and natural vanilla aroma, while also being certified by Rainforest Alliance and UTZ.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal537 kcal

Fat31.4 g

Saturated Fat19.2 g

Carbohydrates55.3 g

Sugars54.2 g

Comparative Analysis

Compared with the average snack in its category, this milk chocolate contains significantly more sugar (54.2 g vs 40.22 g per 100 g) and slightly higher saturated fat, while its total fat and salt levels are close to or below typical values.

Ingredients

Zucker, Kakaobutter, Kakaomasse, 11% Vollmilchpulver, 6% Sahnepulver, _Süßmolkenpulver_, _Butterreinfett_, Emulgator: Lecithine (enthält Soja): natürliches Vanille-Aгоma.

84%

35%

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Frequently Asked Questions

Everything you need to know about Alpenvollmilchschokolade.

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Schokoliebe • 100 g

Alpenvollmilchschokolade

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal537 kcal

Fat31.4 g

Saturated Fat19.2 g

Carbohydrates55.3 g

Sugars54.2 g

Comparative Analysis

Ingredients

Zucker, Kakaobutter, Kakaomasse, 11% Vollmilchpulver, 6% Sahnepulver, _Süßmolkenpulver_, _Butterreinfett_, Emulgator: Lecithine (enthält Soja): natürliches Vanille-Aгоma.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.