
Product Insights
The Fit vegan protein brownie is a plant‑based snack classified in the Sugary snacks and Biscuits and cakes groups, marketed as a high‑protein, vegan alternative to traditional brownies. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, with low sugar (2.2 g) and moderate salt (0.44 g) but a high saturated‑fat level (12.3 g) and a very high protein (22.1 g) and fiber (16.5 g) content per 100 g. While the low sugar and high protein make it appealing for active lifestyles, the elevated saturated fat and overall processed nature limit its suitability for heart‑healthy or low‑fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sugary snack, this brownie contains dramatically less sugar and calories, far more protein and fiber, but a notably higher saturated fat content.
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Frequently Asked Questions
Everything you need to know about Fit vegan protein brownie.











