
Product Insights
Soja schnetzel is a vegan soy‑based textured protein marketed as a meat alternative, belonging to the legumes family and offering 52 g of protein and 14 g of fiber per 100 g. It carries a Nutri‑Score of A and belongs to NOVA group 1, reflecting its minimal processing, while its low fat (1.7 g), low saturated fat (0.4 g) and very low salt (0.01 g) are nutritional strengths; however, it contains 7.9 g of sugars per 100 g, which is higher than typical products, and may have trace gluten and milk. The product is packaged in a 1 kg plastic bag and bears vegetarian and vegan labels, but consumers with soy, gluten, or dairy sensitivities should check the allergen warnings.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for textured soy proteins, this product provides dramatically less fat (1.7 g vs 15.2 g) and salt (0.01 g vs 2.3 g), far more protein (52 g vs 13.8 g) and fiber (14 g vs 6.7 g), but its sugar level (7.9 g) is almost twice the category average of 4.1 g.
Ingredients
Sojamehl entfettet. Kann Spuren von Gluten und Milch enthalten.
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Frequently Asked Questions
Everything you need to know about Soja schnetzel.










