
Product Insights
100% vegan Protein Zero is a vegan protein powder sold in 16 × 30 g sachets and manufactured in Germany, targeting vegetarians and vegans. It delivers a high protein density of 70 g per 100 g with very low sugars, but contains a moderate amount of fat (8.7 g) and a comparatively high salt level (3.6 g per 100 g), and is classified as ultra‑processed (NOVA 4) with additives such as sucralose, stevia and tricalcium phosphate. Because it is a dietary supplement, Nutri‑Score is not applicable, so consumers should balance the strong protein benefit against the salt content and presence of artificial sweeteners.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average protein powder, this product contains far less sugar (1.7 g vs 8.5 g per 100 g) and salt (3.6 g vs 5.6 g), slightly more fat (8.7 g vs 6.9 g), and roughly double the protein (70 g vs 41.3 g).
Ingredients
Proteinmischung (87,8%) (Erbsenproteinisolat, Reisproteinkonzentrat, Hanfprotein), Kakaopulver (6.0%. Aroma, Meersalz, Trennmittel (Tricalciumphosphat), Sulßungsmittel (Sucralose, Steviolglycoside). Kann Spuren enthalten von
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about 100% vegan Protein Zero.







