
Product Insights
Mr. Chicken Döner is a chicken‑based meat product that falls under the Meat family in the PNNS classification, delivering 22.2 g of protein per 100 g. It carries a Nutri‑Score of D and is classified as NOVA 4, offering lower fat, saturated fat, salt and calories than typical meat preparations, but it does contain added starch, dextrose and a modest amount of sugar. As an ultra‑processed item it is not suitable for vegan diets and the presence of added sugars and processed additives may be a concern for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average meat products, this döner is lower in fat (10.1 g vs 12.38 g), saturated fat (3.2 g vs 4.21 g), salt (1.28 g vs 3.21 g) and energy (198 kcal vs 212 kcal), while providing slightly more sugar (2.4 g vs 2.15 g) and higher protein (22.2 g vs 19.9 g).
Ingredients
chicken leg meat (94%), starch, spices, table salt, dextrose, spice extract
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Frequently Asked Questions
Everything you need to know about Mr. Chicken Döner.

