
Product Insights
Black cherry conserve is a sweet fruit spread classified under the Sugary snacks and Sweets families. It delivers low fat (0.2 g), low salt and modest fiber, but contains very high sugars (58.8 g per 100 g) resulting in a Nutri‑Score of D and a NOVA 4 ultra‑processed rating, with additives such as citric acid (E330) and elderberry‑juice pectin. While it offers a vegetarian‑friendly option with roughly 50 % fruit content, the high added sugar load and limited protein make it a less nutrient‑dense choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average jam category, this conserve has slightly more sugar (58.8 g vs 53.44 g), far less fat (0.2 g vs 10.52 g) and salt (0 g vs 0.36 g), and delivers lower energy (245 kcal vs 373 kcal per 100 g).
Ingredients
SUGAR, BLACK CHERRIES, Acidity Regulator: Citric Acid; Gelling Agent: Pectins; Elderberry Juice Concentrate.
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Frequently Asked Questions
Everything you need to know about Black cherry conserve.












