
Product Insights
Tomato lasange sauce is a ready-to-use tomato-based pasta sauce marketed as a condiment and belongs to the Dressings and sauces family. It earns a Nutri-Score of A and is classified in NOVA group 4, offering very low fat (0.5 g), saturated fat (0.1 g), sugar (4.3 g) and salt (0.75 g) per 100 g, while providing 95 % fruits and vegetables and only 35 kcal. Nevertheless, it is an ultra-processed product that contains added sugar, modified maize starch and a modest amount of salt, and it supplies limited protein (1.2 g) and fiber (0.9 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average pasta sauces, this sauce contains far less sugar, fat, saturated fat and salt, while also delivering fewer calories, protein and fiber.
Ingredients
tomato purée from concentrate (91%), onion, modified maize starch, sugar, water, salt, basil (0,5%), acidity regulator: citric acid, garlic purée, onion powder, parsley, dried basil, dried oregano, ground black pepper, dried rosemary, ground cloves,
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Frequently Asked Questions
Everything you need to know about Tomato lasange sause.








