Acti Leaf • 1L
Soya Milk
Product Insights
Soya Milk is an unsweetened, plant‑based milk alternative made primarily from water, hulled soybeans and a small amount of apple extract. It falls under the ‘Plant‑based milk substitutes’ group of beverages, carries a Nutri‑Score of B and is classified as a NOVA 4 ultra‑processed product. The drink offers relatively low fat, saturated fat and sugar, moderate salt and provides 3.4 g of protein per 100 ml, but its processing level and inclusion of additives such as gellan gum and maltodextrin may be concerns for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based milk drink, this soy milk contains far less sugar (2.5 g vs 10.75 g), much lower fat (1.9 g vs 6.97 g) and salt (0.33 g vs 0.37 g), while delivering roughly double the protein (3.4 g vs 1.76 g).
Ingredients
water, hulled soya bean (7%), apple extract (3,5%), calcium (tri-calcium phosphates), maltodextrin, sea salt, stabiliser: gellan gum, vitamin b12, riboflavin (b2), vitamin d2,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Soya Milk.
