Mivolis • 6
Stevia
Product Insights
Stevia is a tabletop sweetener marketed by Mivolis, falling into the sweeteners dietary family. It is classified as ultra‑processed (NOVA group 4) and contains several food additives such as sodium bicarbonate (E500ii), sodium citrate (E331), L‑leucine (E641) and stevia glycosides (E960a), while providing 90 kcal, 2 g protein and virtually no fat, sugars or carbs per 100 g. However, its salt content (39.4 g per 100 g) is exceptionally high and the product is not suitable for gluten‑free diets due to a gluten allergen.
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sweeteners, this stevia product has virtually no sugars or fat but its salt level is dramatically higher than the typical 0.35 g per 100 g average.
Ingredients
Säureregulator Natriumhydrogencarbonat, Säureregulator Natriumcitrate, Süßungsmittel Steviolglycoside aus Stevia (21 %), Trennmittel L-Leucin
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Frequently Asked Questions
Everything you need to know about Stevia.
