dmBio • 110g
Maiswaffeln
Product Insights
Maiswaffeln are organic, gluten-free corn wafers classified in the PNNS "Cereals and potatoes" group and labeled as vegan and vegetarian. They carry a Nutri-Score of B and fall into NOVA group 1, reflecting minimal processing, and their nutrition per 100 g shows low sugar (0.2 g), low salt (0.01 g), low saturated fat (0.2 g) with 7 g of protein and about 389 kcal of energy. Nevertheless, the snack is high in simple carbohydrates, supplies only 1.7 g of fiber, and may contain trace sesame, which could be problematic for allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar cereal snacks, these corn wafers contain far less sugar (0.2 g vs 9 g per 100 g) and salt (0.01 g vs 2.96 g per 100 g) but also deliver less protein (7 g vs 9.8 g) and fiber (1.7 g vs 5.05 g).
Ingredients
Mais*. *aus biologischer Landwirtschaft Kann Spuren von Sesam enthalten.
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Frequently Asked Questions
Everything you need to know about Maiswaffeln.
