Why is Schokokekse classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The cookies contain refined wheat flour, palm fat, glucose syrup, a blend of raising agents (ammonium carbonate and sodium carbonate) and an emulsifier (lecithin), all of which are characteristic of ultra‑processed foods and lead to its NOVA 4 classification.

How does the high sugar and saturated fat content of Schokokekse affect people with diabetes or hypertension?

The 31 g of sugar per 100 g can cause rapid blood‑glucose spikes, making the product unsuitable for strict diabetic control, while the 8.9 g of saturated fat contributes to elevated LDL cholesterol, a concern for hypertension and cardiovascular health.

Is Schokokekse suitable for a vegan, gluten‑free, or low‑salt diet?

The cookies are vegan because they contain no animal‑derived ingredients, but they are not gluten‑free due to wheat flour and they contain 0.31 g of salt per 100 g, which is modest but not low enough for a strict low‑salt regimen.

Hofer

Schokokekse

Sugary Snacks

Product Insights

Schokokekse are vegan chocolate cookies classified under the Sugary snacks group, with a Nutri‑Score of E and a NOVA rating of 4, indicating an ultra‑processed product. They provide a notable amount of dietary fiber (6.4 g per 100 g) and plant‑based protein, but also contain high levels of sugars (31 g), saturated fat (8.9 g) and overall energy (475 kcal) per 100 g. The formulation includes palm fat, glucose syrup, raising agents and emulsifiers, and may trigger allergies to gluten, soy and hazelnuts.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal388 kcal

Energy1632 kJ

Fat10 g

Saturated Fat4.4 g

Cholesterol0 g

Comparative Analysis

Compared with typical snack averages, Schokokekse have higher sugar, fat, saturated fat and energy, while offering lower salt and substantially more fiber.

Ingredients

Weizenmehl, Zucker, Palmfett, Weizenstärke, fettarmes Kakaopulver (5,5 %), Glukosesirup, backtriebmittel(Ammoniumcarbonate, Natriumcarbonate), Speisesalz, Emulgator (Lecithine), Erbsenprotein, Säurerregulator (Natriumcarbonat) Kann Spuren enthalten von: Soja, Haselnüsse.

84%

35%

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