
Product Insights
Mandeldrink is a plant‑based milk alternative classified in the "Plant‑based milk substitutes" group, marketed as organic, vegan and lactose‑free. It carries a Nutri‑Score of B and belongs to NOVA group 3, offering low levels of fat (1.3 g), saturated fat (0.2 g), sugar (0 g) and salt (0.13 g per 100 ml) while providing modest protein (0.6 g) and fiber (0.23 g). Although its calorie count is very low (16 kcal per 100 ml), the drink supplies limited nutrients compared with dairy milk, and consumers with almond allergies should avoid it.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average almond‑milk category, this Mandeldrink contains virtually no sugar and only 1.3 g of fat per 100 ml, delivering about 16 kcal, significantly less energy, fat, saturated fat, salt, carbohydrates and protein than the typical product.
Ingredients
Wasser, 2,3 % Mandeln, Meersalz.
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Frequently Asked Questions
Everything you need to know about Mandeldrink.










