
Product Insights
Marinated Shrimp - Garlic-Parsley is a ready‑to‑eat seafood product packaged in a 100 g PET pot under a protective atmosphere. It delivers 199 kcal per 100 g, 9.1 g protein, 15.6 g total fat (including 1.7 g saturated), 1.9 g sugars, 0.3 g fiber and 1.43 g salt, earning a Nutri‑Score of C and a NOVA group 3 classification, indicating a processed but not ultra‑processed item. The product is high in protein and low in sugars, but its relatively high fat and presence of additives E223 (sodium metabisulfite) and E270 (lactic acid) may be drawbacks for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical seafood products, this marinated shrimp contains roughly double the fat and over twice the sugar, while its salt is about a quarter of the category average and its protein is only half the average.
Ingredients
78,0 % gekochte Garnelen (Garnelen, Speisesalz, Branntweinessig, Säuerungsmittel: Milchsäure, Natriumcitrat; Antioxidationsmittel: Natriummetabisulfit), Rapsöl, 5,0 % Knoblauchpüree, 0,1 % Knoblauchgranulat, Zwiebel, Dill, 0,02 % Petersilie, Schnittlauch, Paprika, Ingwer.
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Frequently Asked Questions
Everything you need to know about Marinierte Garnelen - Knoblauch-Petersilie.



