
Product Insights
The product is an organic, vegan tomato‑quinoa spread sold in a 125 g glass jar and manufactured in Germany. It is classified as a plant‑based salted spread (PNNS group “Salty snacks”), carries a Nutri‑Score of D and a NOVA group 3, delivering 13 g of fat, 1.4 g of saturated fat, 1.9 g of salt, 3.9 g of sugars and 2 g of fiber per 100 g, with 58.7 % of its content derived from fruits, vegetables and legumes. While the organic ingredients and fiber are positive attributes, the high salt level and added agave syrup limit its overall healthfulness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based spread, this tomato‑quinoa spread contains less fat (13 g vs 18.9 g) and saturated fat (1.4 g vs 5.8 g) and lower salt (1.9 g vs 2.9 g), but its sugar (3.9 g) and carbohydrate (10 g) levels exceed the category averages.
Ingredients
32 % Tomatenmark*, 16 % Tomaten, Wasser, Sonnenblumenöl*, 12 % Quinoa*, Zwiebeln", 3% Tomaten getrocknet*, Knoblauch*, Meersalz, Agavendicksaft", 0,8 % Basilikum*, Kurkuma", Petersilie", Pfeffer weiß*. "aus biologischer Landwirtschaft
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Frequently Asked Questions
Everything you need to know about Brotaufstrich - Tomate & Quinoa.









