
Product Insights
Confiture fraises allégée en sucres is a reduced‑sugar strawberry jam positioned as a sweet spread (PNNS group: Sugary snacks). It delivers very low fat, low saturated fat, low salt and modest energy (169 kcal per 100 g) but still contains 38.4 g of sugars per 100 g, earning it a Nutri‑Score C and an ultra‑processed NOVA 4 classification. While the sugar level is lower than many conventional jams, the high added‑sugar content and the presence of a pectin gelling agent mean it should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average foods, this jam contains 38.4 g of sugar per 100 g, significantly less than the category average of 53.42 g, while its fat (0.2 g), saturated fat (0.1 g), salt (0.01 g) and energy (169 kcal) are all far below typical averages.
Ingredients
67% fraise, sucre, jus de cassis à base de concentré, jus de citron concentré, gélifiant : pectines.
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Frequently Asked Questions
Everything you need to know about Confiture fraises allégée en sucres.












