
Product Insights
Golden Sun Pois cassés are dried split peas that belong to the legume family (PNNS groups: Cereals and potatoes, Legumes). They earn a Nutri‑Score of A and a NOVA rating of 1, reflecting their minimal processing and overall nutritional quality. While they are very high in protein (22.8 g) and fiber (15.8 g) and low in fat, saturated fat, sugars and salt, they are relatively calorie‑dense (343 kcal) and contain traces of gluten and soy, which may be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar dried legume products, this split pea contains far less fat (1.4 g vs 15.2 g), saturated fat (0.2 g vs 2.8 g) and salt (0.05 g vs 2.3 g), while delivering substantially more protein (22.8 g vs 13.8 g), fiber (15.8 g vs 6.7 g) and calories (343 kcal vs 263 kcal).
Ingredients
Pois cassés. Traces éventuelles de céréales contenant du gluten et de soja.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pois cassés.










