Vita d'Or, VitaD'or • 500g
Sonnenblumenmargarine
Product Insights
Sunflower margarine is a plant-based spread classified in the Fat and sauces group, marketed as vegan and containing 61% sunflower oil, water, fully hydrogenated sunflower oil and coconut fat. It carries a Nutri-Score of D and is placed in the ultra-processed NOVA 4 category, reflecting its high total fat (~78% of the product), elevated saturated-fat content and the presence of additives such as lecithins (E322), citric acid (E330) and fully hydrogenated oil (E570); however, it is low in sugar (0g) and salt (0.2g per 100g) and contains no animal-derived ingredients aside from possible trace milk contamination. The packaging consists of mixed plastic and plastic-aluminium, which limits recyclability, and the product's high saturated fat may be a concern for heart-health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread (76.6 g fat, 21.7 g saturated fat, 3.7 g sugars and 0.38 g salt per 100 g), this sunflower margarine delivers a similar total fat level, slightly higher saturated fat, but markedly lower sugar and salt.
Ingredients
61% sunflower oil, water, 14% fully hydrogenated sunflower oil, coconut fat, emulsifiers: lecithins, monoglycerides and digests of fatty acids, 0,2% salt, natural aroma, acidulant: citric acid
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Frequently Asked Questions
Everything you need to know about Sonnenblumenmargarine.