Why is Schunkenröllchen mit Sahnemeerrettich classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product combines multiple processed ingredients, including a cream-filled horseradish paste, cured ham, and added stabilizers, which places it in NOVA group 4 for ultra‑processed foods. Its additive list features sodium metabisulfite (E223), sodium nitrite (E250), sodium ascorbate (E301), citric acid (E330), guar gum (E412) and xanthan gum (E415).

How does the high sugar and moderate salt content affect diabetic or hypertensive diets?

With 8 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while the 1.25 g of salt, though lower than average prepared meats, still contributes to sodium intake and may be problematic for hypertension if consumed in large portions.

Is the milk protein in this product a concern for people with dairy allergies?

Yes, the ingredient list includes milk protein (Milcheiweiß) and the product is flagged with a milk allergen, so individuals with dairy allergy or lactose intolerance should avoid it.

Specht • 100g

Schunkenröllchen mit Sahnemeerrettich

Fish Meat Eggs

Product Insights

Schunkenröllchen mit Sahnemeerrettich is a processed meat product categorized under en:processed-meat, offering 10.5 g of protein per 100 g but also containing 8 g of sugar and 1.25 g of salt. It carries a Nutri-Score of D and is classified as NOVA group 4, indicating an ultra‑processed formulation with several additives such as E223, E250, E301, E330, E412 and E415. While the protein and lower salt compared to average prepared meats are positive, the high sugar level and presence of milk proteins and sulfites are notable drawbacks.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal182 kcal

Fat12 g

Saturated Fat1.6 g

Carbohydrates8 g

Sugars8 g

Comparative Analysis

Compared with typical prepared meats, this roll contains far more sugar (8 g vs 1.56 g average), less fat (12 g vs 18.58 g average) and markedly lower salt (1.25 g vs 3.52 g average).

Ingredients

Sahnemeerrettichfüllung 47% [Meerrettich, 27 % Sahne laktosefrei¹ (Sah - ne, Stabilisator Carragen, Laktase), Rapsöl, Zucker, Trinkwasser, Branntweinessig, Verdi - ckungsmittel: Guarkernmehl und Xanthan, Milcheiweiß, Speisesalz, Stärke, Säuerungsmittel: Citronensäure, Antioxidationsmittel: Natriummetabisulfit], Trinkwasser, Koch - schinken (18%) [Schweinefleisch², jodiertes Speisesalz (Speisesalz, Kaliumjodat), Zucker, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat, Gewürze, Konservierungsstoff: Natriumnitrit], Schweinegelatine, Zucker, Branntweinessig, Speisesalz. ¹Laktosegehalt <0,1g/100g 2QS-Ware

84%

35%

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Frequently Asked Questions

Everything you need to know about Schunkenröllchen mit Sahnemeerrettich.

Ingredients