What factors lead to the Nutri‑Score C for these glass noodles?

The low levels of fat, saturated fat, sugars and salt give positive points, but the very high carbohydrate content and minimal protein keep the overall score at a moderate C.

Based on the ingredients, is this product suitable for vegan, keto, halal, or gluten‑free diets?

All ingredients are plant‑based, so the noodles are vegan, halal and naturally gluten‑free, but the high carbohydrate load makes them unsuitable for strict keto diets.

Is the pea starch in this product a concern for people with legume allergies?

Pea starch is derived from peas, a legume, and while it contains little protein, it can still trigger reactions in those allergic to legumes, so such consumers should proceed with caution.

Bamboo Garden • 250g

Glasnudeln Breit

Cereals And Potatoes

Product Insights

Glasnudeln Breit are broad glass noodles made from pea, corn and mung bean starch, placing them in the cereal family of plant‑based foods. They carry a Nutri‑Score of C, featuring very low fat, saturated fat, sugars and salt, but they are high in carbohydrates (about 85 g per 100 g) and provide only 0.4 g of protein. The product contains no added sugars or preservatives, yet as a refined starch it remains a processed carbohydrate source that should be eaten as part of a balanced diet.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal348 kcal

Fat0.1 g

Saturated Fat0.1 g

Carbohydrates85.4 g

Sugars0.5 g

Comparative Analysis

Compared with typical noodle averages, these glass noodles have far less sugar, fat, saturated fat and salt, but considerably more carbohydrates and far less protein.

Ingredients

Erbsenstärke, Maissträrke, Mungobohnenstärke

84%

35%

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Frequently Asked Questions

Everything you need to know about Glasnudeln Breit.

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Bamboo Garden • 250g

Glasnudeln Breit

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal348 kcal

Fat0.1 g

Saturated Fat0.1 g

Carbohydrates85.4 g

Sugars0.5 g

Comparative Analysis

Compared with typical noodle averages, these glass noodles have far less sugar, fat, saturated fat and salt, but considerably more carbohydrates and far less protein.

Ingredients

Erbsenstärke, Maissträrke, Mungobohnenstärke

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.