
Product Insights
Cream Candies are sugar‑free cream candies from Werther’s Original, classified as a low‑sugar sweet snack within the Sugary snacks and Sweets groups. They carry a Nutri‑Score of D and fall into the ultra‑processed NOVA 4 category, reflecting their high saturated fat (5.7 g), moderate salt (1.2 g) and reliance on sugar‑free sweeteners such as isomalt (E953) and acesulfame K (E950). While the candy offers virtually no added sugars and a modest calorie count (290 kcal per 100 g), it contains dairy allergens (milk, cream) and soy lecithin, which may be problematic for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, Cream Candies contain dramatically less sugar and calories, slightly lower total fat, but a higher salt level and still a relatively high saturated‑fat content.
Ingredients
Süßungsmittel Isomalt, Butter (7,9 %), Sahne (7 %), Salz, Aromen, Emulgator Lecithine (Soja), Süßungsmittel Acesulfam K.
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Frequently Asked Questions
Everything you need to know about Cream Candies.







