
Product Insights
Schwartau Erdbeer weniger Zucker is a plant‑based strawberry jam marketed as a low‑sugar sweet spread, classified in the Sugary snacks group. With a Nutri‑Score of D and a NOVA rating of 4, it contains 37.4 g of sugars per 100 g while providing only 0.2 g of fat, 0 g of saturated fat, 0.02 g of salt and 1.5 g of fiber, making it high in sugar but low in fat and salt. The jam is formulated with fruit puree, sugar, water, pectin (E440) as a gelling agent, chokeberry juice concentrate and lemon juice concentrate, and although the listed ingredients are plant‑based, the sugar’s vegan status is uncertain.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average jam in its category, this jam offers considerably less sugar (37.4 g vs 53.44 g), dramatically lower fat (0.2 g vs 10.52 g) and far lower salt (0.02 g vs 0.36 g) per 100 g.
Ingredients
FRUCHTMISCHUNG (ERDBEEREN 40% ROTE JOHANNISBEEREN 10 %). ZUCKER, WASSER, GELIERMITTEL PEKTIN, ARONIASAFTKONZENTRAT, ZITRONENSAFTKONZENTRAT
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Frequently Asked Questions
Everything you need to know about Schwartau Erdbeer weniger Zucker.











