Fermenté • 1kgs
Feves de cacao fermenter
Product Insights
Feves de cacao fermenter is an organic, fermented cacao bean snack marketed as a sugary snack within the chocolate product category. While the fermentation process may preserve natural antioxidants and the product is free of added salt, it likely contains significant added sugars typical of chocolate snacks and lacks detailed nutritional labeling, which limits assessment of its health impact. As a result, it falls into the Sugary snacks group and is considered an ultra-processed (NOVA 4) item, making it a treat rather than a nutritionally balanced food.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical sugary snacks, this fermented cacao bean product is likely high in sugars and low in salt, offering the characteristic cocoa flavor but without detailed nutrient data to assess its overall nutritional quality.
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Frequently Asked Questions
Everything you need to know about Feves de cacao fermenter.
