
Product Insights
Yogurdu is a 1 kg plain yogurt made from whole milk, belonging to the pnns groups "Milk and dairy products" and "Milk and yogurt". It bears a Nutri-Score of B and is classified in the lowest processing tier (NOVA 1), offering relatively low sugars (4.5 g) and salt (0.18 g) per 100 g but a moderate fat content of 3.5 g, including 2.4 g saturated fat. The product is suitable for vegetarians and certified halal, yet it contains lactose and a small amount of cholesterol, which may be concerns for those with dairy intolerance or cholesterol‑related dietary restrictions.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for fermented dairy desserts, Yogurdu contains substantially less sugar (4.5 g vs 7.46 g), fat (3.5 g vs 5.97 g), saturated fat (2.4 g vs 3.71 g), and salt (0.18 g vs 1.03 g), while delivering more protein (4.1 g vs 3.76 g) and fiber (1.5 g vs 0.25 g) and lower energy (70 kcal vs 113 kcal).
Ingredients
_Joghurt_
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Frequently Asked Questions
Everything you need to know about Yogurdu.











