
Product Insights
Sauce nems is a ready-made dipping sauce for spring rolls, classified as a condiment in the 'dressings and sauces' family of the French PNNS classification. It carries a Nutri-Score of E and falls into the ultra-processed NOVA 4 category, reflecting its low fat and saturated fat but very high sugar (47 g) and salt (6.3 g) per 100 g. While marketed as additive-free, the sauce contains refined sugars, glucose-fructose syrup and fish sauce extract, resulting in a high energy content (about 204 kcal per 100 g) that may be unsuitable for health-conscious diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average condiment, this sauce contains about four times more sugar (47 g vs 11 g per 100 g) and slightly more salt (6.3 g vs 5 g), while its saturated fat is low (0.1 g vs 2.1 g) and its energy is modestly higher (about 204 kcal vs 183 kcal).
Ingredients
eau, nuoc mam (sauce de poisson) (22%) (extrait de poisson, sel, sucre), sucre, sirop de glucose-fructose, vinaigre, sel, ingrediënten: water, nuoc mam (vissaus) (22%) (visextract frugtococtroop, aziin, zout, zut cuikor
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Frequently Asked Questions
Everything you need to know about Sauce nems.









