Why is Schogetten Black & White classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The candy is made from refined sugar, cocoa butter, palm fat, dairy powders and several industrial ingredients such as emulsifier lecithin (derived from soy), raising agents E500 and E503, and flavoring aromas, which together meet the criteria for ultra‑processed foods (NOVA 4).

How does the high sugar and saturated fat content in Schogetten Black & White affect a diabetic or hypertensive diet?

With 55 g of sugars and 19 g of saturated fat per 100 g, the product can cause rapid blood‑glucose spikes and raise LDL cholesterol, making it unsuitable for tight diabetic control or for individuals needing to limit saturated fat to manage blood pressure.

Is this product safe for individuals with gluten, milk, soy, or wheat allergies, and does it contain any trace allergens?

The confection lists gluten, milk, soy and wheat as declared allergens and also notes possible traces of eggs, nuts and peanuts, so it should be avoided by people with those sensitivities.

Ludwig Schokolade • 100 g

Schogetten Black & White

Sugary Snacks

Product Insights

Schogetten Black & White is a German-made chocolate confection consisting of milk chocolate filled with vanilla cream and small pieces of cocoa biscuit, sold in a 100 g recyclable metal‑aluminium box. It belongs to the Sugary snacks group, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with 55 g of sugars, 34 g of fat (19 g saturated) and only 5.4 g of protein per 100 g, making it high in energy and low in nutritional balance. The product contains allergens such as gluten, milk, soy and wheat, includes palm fat linked to threatened species, and its packaging combines aluminium and cardboard that are recyclable.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal555 kcal

Fat34 g

Saturated Fat19 g

Carbohydrates56 g

Sugars55 g

Comparative Analysis

Compared with the average sugary snack (40.2 g sugar, 33.1 g fat, 19 g saturated fat, 0.42 g salt, 519 kcal), this chocolate contains significantly more sugar (55 g) and slightly higher energy (555 kcal), while its fat and saturated fat are close to average and its salt is lower.

Ingredients

šećer, kakao maslac, palmina mast, slatka _pavlaka_ u prahu, punomasno _mleko_ u prahu, kako masa, slatka surutka u prahu (od _mleka_), _pšenično brašno_, _mlečna_ mast, emulgator: lecitin (_soja_), ekstrakt vanile, kakao (obran od ulja), _laktoza_, _pšenični_ skrob, aroma, so, dodatak za dizanje testa (E500, E503).

84%

35%

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