
Product Insights
Tomatenmark is a tomato-based paste that belongs to the fruits and vegetables food group. It carries a Nutri-Score of B and is classified in NOVA group 3, indicating a moderately processed product with no added preservatives, added sugars, or artificial additives. Nutritionally, it is very low in fat and salt and provides more protein than average, but it contains a high amount of sugars (16 g per 100 g) and limited fiber, which may be a drawback for low‑sugar or high‑fiber diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical tomato‑based products, Tomatenmark has about four times more sugar (16 g vs 3.6 g per 100 g), less fat (0.16 g vs 1.39 g), slightly lower salt (0.48 g vs 0.73 g), much less fiber (1.2 g vs 4.11 g) and a higher protein content (4.6 g vs 3.84 g).
Ingredients
Rajčice (99,6%), jodirana sol. Može sadržavati tragove gorušice.
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Frequently Asked Questions
Everything you need to know about Tomatenmark.












