
Product Insights
Moutarde aux Noix du Dauphiné is a walnut mustard condiment classified in the Fat and sauces (Dressings and sauces) family. It delivers a high fat content of 14 g and a high salt level of 5.7 g per 100 g, while sugar is low at 2.4 g and protein is relatively high at 7.4 g, resulting in a poor Nutri‑Score of E and an ultra‑processed NOVA 4 rating. The product contains mustard and walnut allergens and includes the additive potassium disulfite (E224) as an antioxidant.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this mustard contains more fat (14 g vs 12 g), more salt (5.7 g vs 5.0 g), far less sugar (2.4 g vs 10.9 g) and notably more protein (7.4 g vs 2.1 g) per 100 g.
Ingredients
Eau, graine de moutarde, vinaigre, sel, cerneaux de noix, tégument de moutarde, arôme naturel de noix, antioxydant : disulfite de potassium, acidifiant : citrique, épices
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Frequently Asked Questions
Everything you need to know about Moutarde aux Noix du Dauphiné.



