Question 1

Why does this mustard have a Nutri‑Score of E and which nutrients are responsible for the low grade?

Accepted Answer

The Nutri‑Score is driven by the nutrient balance; the product’s high salt level (5 g per 100 g) generates the maximum 20 negative points, while its moderate fat adds further points and there are no positive contributions from fiber or fruits/vegetables, resulting in a total negative score that places it in the E category.

Question 2

How does the salt content of this mustard affect people with hypertension or a sodium‑restricted diet?

Accepted Answer

With 5 g of salt per 100 g, the mustard provides roughly 83 % of the recommended daily maximum of 6 g, so individuals managing high blood pressure or following a low‑sodium regimen should use it sparingly or choose a lower‑salt alternative.

Question 3

Is this mustard suitable for a vegan or gluten‑free diet?

Accepted Answer

Yes, the ingredient list, water, mustard seeds, vinegar, sea salt and turmeric, contains only plant‑based components and no gluten‑containing grains, making it both vegan and gluten‑free.

Bioster • 200 g

Moutarde douce

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