Why is 4 petits carrés choco noisettes classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The snack is made from refined wheat flour, palm kernel oil, coconut oil, cocoa powder, whey protein, and a chocolate‑hazelnut coating, all of which undergo multiple industrial steps such as mixing, baking, and coating. It also includes emulsifiers, natural flavorings and a small amount of added sugar, which together meet the criteria for an ultra‑processed product (NOVA 4).

How does the high sugar and moderate salt content of this snack affect people with diabetes or hypertension?

With 29 g of sugar per 100 g, the product can cause a rapid rise in blood glucose, making it unsuitable for uncontrolled diabetic diets unless consumed in very small portions. The salt level of 0.75 g per 100 g is lower than the average for similar biscuits, but it still contributes to daily sodium intake and should be considered by those managing hypertension.

Is 4 petits carrés choco noisettes suitable for vegan, keto, halal, or gluten‑free diets?

No. The snack contains milk, whey (a dairy protein), soy and gluten from wheat flour, so it is not vegan, not gluten‑free, and not suitable for a strict keto regimen due to its high carbohydrate content. It also includes dairy ingredients, which may conflict with halal dietary requirements.

Michel et Augustin • 33.6 g

4 petits carrés choco noisettes

Sugary Snacks

Product Insights

4 petits carrés choco noisettes are small chocolate‑hazelnut squares that belong to the sugary snacks and biscuits-and-cakes family. They deliver a high nutritional load with 29 g of sugar, 26 g of fat (including 16 g of saturated fat), 7.1 g of protein and 0.75 g of salt per 100 g, resulting in a Nutri‑Score of E and a NOVA group 4 rating, which marks them as ultra‑processed. The product contains milk, soy and gluten allergens, uses sustainably sourced palm oil, and while it meets some sustainability criteria, its health profile is indulgent rather than nutritious.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal518 kcal

Fat26 g

Saturated Fat16 g

Carbohydrates63 g

Sugars29 g

Comparative Analysis

Compared with the average chocolate biscuit (≈28.98 g sugar, 17.65 g fat, 7.8 g saturated fat, 1.98 g salt per 100 g), this product has a similar sugar level, substantially higher total and saturated fat, but noticeably lower salt.

Ingredients

deux cuillères à soupe de farine de blé, du nappage au chocolat et aux noisetes [une cuillère de sucre, une cuillère de graisses végétales (palmiste", coprah, Irre L du çhocolat en poudre 7,196• cuillère de sucre et de la poudre de cacao), de la pâte de noisetes une petite cuillère de lait écrémé en poudre et du lactosérum en poudre, un peu d'émulsifiant : d'arôme naturel et d'arôme.natu.rel de vanillel une noix de beurre frais 16,1 une cuillère de sucre, une pincée de noisettes hachées 3,596* une larme d'œufs et unepointe de sel de g*centage ewimé le produit fini."Conmbue à la proguctlpn d'huile de Sc und Butter , Zucker, ehackten Haselnüssen 3,5", Eier, Guérande-Salz Prozentsâtze %eziehen Sich auf das Endprodukt **Erhôht die Produktion von zertifiziertem nachhaljgp Palrnbl.vmw.rspo.org.entiâlt Gluten, Milch, Eiec, Haselnüsse, Soja. Kann SDuren v.on anderen Schalenfrüchten. Ingrediënten : Tarwebloem, chocqlade en hazelnoten topping 2356* [sw van geceMceerde duurzame patmotie. WM.rspo.orq. Bevat glutén. melk. eieren, hazelnoten, soja. kan bev;tten: andere noten.

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