
Product Insights
Pure cocoa powder by Biocoop is a 250 g pack of organic, fair‑trade reduced‑fat cocoa powder produced in France from Dominican Republic beans, with Peru and Sierra Leone also listed as origins. Classified in the 'cocoa and chocolate products' PNNS group and bearing no Nutri‑Score label, it is a NOVA 1 product, indicating minimal processing, and it contains virtually no added sugar or salt. While the powder is vegan, low in sugar and salt, and carries multiple sustainability certifications, it is relatively high in saturated fat and may contain trace amounts of soy, egg, gluten, milk or nuts, and includes potassium carbonate as an acidity regulator.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category average of 37.9 g sugar, 33.5 g fat, and 0.18 g salt per 100 g, this cocoa powder delivers essentially zero sugar, negligible salt and a modest fat level, although its saturated‑fat proportion remains relatively high for a powder.
Ingredients
Cacao maigre en poudre* de République Dominicaine, Pérou ou Sierra Léone 97.5%, correcteur d'acidité: carbonate de potassium. *Ingrédients issus de l'agriculture biologique. Ingrédients issus du commerce équitable. Peut contenir des traces de soja, œufs, gluten, lait et fruits à coque.
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Frequently Asked Questions
Everything you need to know about Poudre cacao pur.










