Which nutrients keep this apple‑apricot puree at Nutri‑Score B instead of a higher grade?

The modest amount of sugars (9.9 g per 100 g) and the low protein content (0.5 g) limit the positive points, while the small amount of salt (0.01 g) adds only a minor negative point, resulting in a overall score that places it at Nutri‑Score B.

How does the sugar content affect a diabetic or hypertensive diet?

At 9.9 g of sugars per 100 g, the puree adds a moderate carbohydrate load that can raise blood glucose levels, so diabetics should count it within their daily carb allowance, while the very low salt (0.01 g) makes it suitable for hypertensive diets.

Is this apple‑apricot puree suitable for vegan, keto, or gluten‑free diets?

The product contains only fruit ingredients, making it vegan and gluten‑free, but its carbohydrate density (12.8 g carbs per 100 g) is too high for a strict keto regimen.

Les Producteurs d’Abord

Purée pomme abricot

Fruits And Vegetables

Product Insights

Purée pomme abricot is a fruit‑based puree composed mainly of apples and apricots, classified in the fruits and vegetables group. It carries a Nutri‑Score of B and falls into the NOVA 3 processed food category, offering low fat and low salt but a moderate sugar level. While its nutrient profile is lower in fat, saturated fat and salt than typical fruit compotes, the sugar content remains notable for those monitoring carbohydrate intake.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal58 kcal

Fat0.5 g

Saturated Fat0 g

Carbohydrates12.8 g

Sugars9.9 g

Comparative Analysis

Compared with the average fruit‑based compote, this apple‑apricot puree contains about half the sugar (9.9 g vs 16.8 g per 100 g) and markedly less fat and salt.

84%

35%

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Frequently Asked Questions

Everything you need to know about Purée pomme abricot.

Les Producteurs d'Abord

500g

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4 x 95 g

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915 g

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Charles & Alice

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910 g

Purée Poires

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680 g

Purée de pomme poire sans sucre ajouté, bocal 680g

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Les Producteurs d’Abord

Purée pomme abricot

Fruits And Vegetables

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

moderate

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal58 kcal

Fat0.5 g

Saturated Fat0 g

Carbohydrates12.8 g

Sugars9.9 g

Comparative Analysis

Compared with the average fruit‑based compote, this apple‑apricot puree contains about half the sugar (9.9 g vs 16.8 g per 100 g) and markedly less fat and salt.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.