Naturalia • 100 g
Chocolat au lait dégustation
Product Insights
Chocolat au lait dégustation is an organic, Fairtrade milk chocolate bar made from unrefined cane sugar, cocoa butter, whole‑milk powder, cocoa paste and cacao. It belongs to the sugary‑snacks and chocolate products groups, carries a Nutri‑Score of E and is classified in NOVA group 3, reflecting its high levels of total fat (40 g), saturated fat (24 g) and sugars (47 g) per 100 g. While the product offers 6.3 g of protein and modest salt (0.18 g), its energy density (583 kcal) and lack of fiber (2.3 g) make it a treat rather than a nutritional staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack items, this chocolate contains more sugar (47 g vs 40.2 g), more fat (40 g vs 33.1 g) and more saturated fat (24 g vs 19 g), but less salt (0.18 g vs 0.42 g) and higher energy (583 kcal vs 519 kcal).
Ingredients
Sucre de canne roux* (Uruguay, Paraguay), beurre de cacao* (Tanzanie, Saint Domingue, Pérou), poudre de lait entier* (UE), pâte de cacao* (Tanzanie, Saint Domingue, Pérou), Cacao : 39% minimum, *Ingrédients issus de l'agriculture biologique,
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Frequently Asked Questions
Everything you need to know about Chocolat au lait dégustation.
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