Les 2 Vaches • 460 g (4x115g)
Brassé Jus de Citron
Product Insights
Brasse Jus de Citron is an organic, fair-trade, stirred lemon-flavored yogurt that belongs to the Milk and dairy product family (PNNS group: Milk and dairy products). It earns a Nutri-Score of C and is classified as NOVA 4, reflecting its moderate sugar (11.9 g per 100 g) and fat levels, low salt (0.14 g per 100 g), and the presence of the thickening additive agar-agar (E406). While its high milk content (about 80% of the product) provides calcium and protein, the added cane sugar and natural lemon flavor increase the overall sugar load, and the product contains milk, which is a declared allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, Brasse Jus de Citron contains roughly 60% more sugar (11.9 g vs 7.45 g per 100 g), about one-tenth the salt (0.14 g vs 1 g), and lower saturated fat (2.2 g vs 3.71 g).
Ingredients
LAIT* demi-écrémé pasteurisé (80,6%), sucre de canne* (6,9%), crème (LAIT), jus de citron* à base de concentré (3,2%), poudre de LAIT* écrémé, arôme naturel de citron*, épaississant (agar agar*), ferments lactiques (LAIT).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Brassé Jus de Citron.