Marque Repère, Tradilège • 220 g
Rillettes de canard
Product Insights
Rillettes de canard is a meat‑based spread (pnns group: fish, meat, eggs) made mainly of duck meat, duck fat, and pork. It carries a Nutri‑Score of E and is placed in NOVA group 4, indicating an ultra‑processed product with high total fat (33 g/100 g), high saturated fat (11 g/100 g) and a moderate salt level (1.2 g/100 g), while sugars are very low. The spread also contains trace gluten, pork ingredients that may be unsuitable for halal or vegetarian diets, and no listed additives, which together limit its suitability for health‑focused or specialty diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar spreads, its sugar content (0.1 g) is far below the category average of 1.56 g, its total fat (33 g) and saturated fat (11 g) are markedly higher than the averages of 18.58 g and 6.78 g respectively, while its salt (1.2 g) is lower than the typical 3.52 g.
Ingredients
Viande de canard 70% (origine : France et/ou Hongrie), graisse de canard, viande de porc (origine : France), gras de porc, sel, fleur de sel, poivre, arôme naturel, ail.
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Frequently Asked Questions
Everything you need to know about Rillettes de canard.