
Product Insights
Eau de source de montagne is a 1.5‑liter plastic bottle of natural spring water sourced from the Roche des Écrins mountains in France. The water carries a Nutri‑Score of A, is classified as a minimally processed (NOVA 1) beverage, and provides virtually no calories, fat, sugars or salt while supplying minerals such as calcium (66 mg/L), magnesium (11 mg/L) and bicarbonates (173 mg/L). Its sole drawback is the single‑use plastic packaging, which is only partially recyclable and leads to a non‑applicable Eco‑Score for waters.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average beverage, this water contains zero fat, zero sugar and only 0.00035 g of salt per 100 ml, far below the category averages of 0.11 g fat, 0.5 g sugar and 0.3 g salt.
Ingredients
Eau de source: composition moyenne (en mg/l) Calcium : 66 / Magnésium :11 / Sodium : 1.4 / Potassium : 0.4 / Bicarbonates : 173 / Sulfates : 59 / Chlorures : Résidu sec à 180°C : 240 / pH : 7.6
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Frequently Asked Questions
Everything you need to know about Eau de source de montagne.







