
Product Insights
The product is an organic apple‑pear fruit puree marketed in 4 × 100 g pots, made from 59 % apple purée and 40 % pear purée with added vitamin C as antioxidant. It belongs to the PNNS “Fruits and vegetables” group, carries a Nutri‑Score of A and is classified as NOVA 1, indicating minimal processing. Nutritionally it is low in fat (0.5 g), saturated fat (0.1 g) and salt (0 g), provides 2.1 g fiber per 100 g, but contains 12 g of natural sugars, which is moderate and may be a concern for sugar‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑based dessert (16.8 g sugar, 0.71 g fat, 0.21 g salt per 100 g), this puree has less sugar (12 g), less fat (0.5 g), and no salt, while delivering 100 % fruit content and 2.1 g fiber.
Ingredients
Purée de pommes** 59 %, purée de poires** 40 %, antioxydant : acide ascorbique. ** Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Purée de fruits pomme poire sans sucres ajoutés bio 4 x 100 g.







