
Product Insights
White powdered sugar is a refined sweetener produced in France, sold in a 1 kg cardboard sleeve and paper bag, and consists entirely of white sugar (100% sucrose). Classified in the PNNS "Sugary snacks" group, it carries a Nutri-Score of E and falls under the NOVA 2 processed culinary ingredient category, reflecting its high sugar density (100 g per 100 g) and lack of beneficial nutrients such as fiber, protein, or vitamins. Although its Eco-Score of a-plus suggests a relatively low environmental impact for its packaging and production, the product provides no nutritional value beyond calories and should be used sparingly in a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugar product (53.44 g of sugar per 100 g), this white powdered sugar contains 100 g of sugar per 100 g - almost double the typical amount - while still offering negligible fat, saturated fat, and salt.
Ingredients
Sucre blanc en poudre
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Frequently Asked Questions
Everything you need to know about Sucre en poudre blanc.









