Why is Cidre rosé 2,5 % classified as moderately processed (NOVA 3) and what additives does it contain?

The cider is made from fermented apple juice that undergoes filtration and carbonation, placing it in the NOVA 3 category for moderate processing, and it contains no food additives except for sulfites used as a preservative.

How do sulfites in this rosé cider affect people who are sensitive to them?

Sulfites can cause respiratory or skin reactions in sensitive individuals; they function as antioxidants to preserve freshness, so anyone with a sulfite allergy should avoid this product.

Is this rosé cider suitable for vegan or gluten‑free diets?

The cider is produced solely from apples and does not use animal‑derived fining agents or gluten ingredients, making it generally compatible with vegan and gluten‑free diets, although the presence of sulfites may be a concern for some consumers.

Marque Repère, Les Goelleries • 75 cl

Cidre rosé 2,5 %

Alcoholic Beverages

Product Insights

Cidre rosé 2,5 % is a pink French cider sold in 75 cl bottles and belongs to the alcoholic beverages group. It has a low alcohol level of 2.5 % vol, is classified as NOVA 3 (moderately processed), contains no added sugars or fats, and its Nutri‑Score is not applicable for alcoholic beverages. The only listed allergen is sulfites, which may affect sensitive consumers, and the product’s Eco‑score is D, indicating a modest environmental impact.

Nutritional Values

Values per 100 ml

Alcohol2.5 % vol

Comparative Analysis

With only 2.5 % alcohol and no added sugars or fats, this pink cider is less caloric and less alcoholic than the average sweet cider, positioning it as a light, low‑alcohol option.

Ingredients

Contient des sulfites

84%

35%

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