Question 1

Why does Pom’lisse have a Nutri‑Score of D and which nutrients most affect this rating?

Accepted Answer

The Nutri‑Score calculates points for negative nutrients (energy, saturated fat, total fat, sugars, salt) and adds points for positives (protein, fiber, fruit/veg content). Pom’lisse receives many negative points due to its high total fat (37 g) and salt (1.3 g) while earning only a few positive points for fiber (5.5 g) and no fruit or vegetable content, resulting in a D grade.

Question 2

How does the sodium content in Pom’lisse affect a hypertension‑friendly diet?

Accepted Answer

With 1.3 g of sodium per 100 g, Pom’lisse contributes a moderate amount of salt. For people monitoring blood pressure, a typical serving (30 g) adds about 0.4 g of sodium, which should be considered within daily limits and balanced with lower‑salt foods throughout the day.

Question 3

Are the trace allergens listed for Pom’lisse a risk for people sensitive to celery, gluten, milk, or mustard?

Accepted Answer

Yes. Although the main ingredients are potatoes, sunflower oil and salt, the product may contain traces of celery, gluten‑containing cereals, milk and mustard, so individuals with sensitivities to any of these should avoid it or check for cross‑contamination warnings.

Marque Repère • 30g

Pom’lisse

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