Why is Gaufrettes Praline hazelnuts classified as ultra-processed (NOVA 4) and which additives contribute to its low Nutri-Score?

The snack is made from refined wheat flour, vegetable fats (palm and coconut oil), added sugars and a hazelnut praline filling, and it contains several food additives such as lecithin (E322) as an emulsifier, sodium carbonates (E500) as a raising agent, caramel colour (E150a) and ascorbic acid (E300). These ingredients, together with the high amounts of sugar, saturated fat and overall energy, drive the product to a Nutri-Score of E.

How does the high sugar and saturated‑fat content of this snack affect people with diabetes or hypertension?

The 29 g of sugar per 100 g can cause rapid blood‑glucose spikes, making the product unsuitable for tight diabetic control, while the 18 g of saturated fat may raise LDL cholesterol levels. Although the salt content is low, the combination of high sugar and saturated fat means the snack should be limited for those managing blood pressure or heart‑health concerns.

Is the hazelnut praline filling a risk for consumers with nut allergies?

Yes, the filling contains 18.8 % hazelnut praline, which includes whole hazelnuts, making it a definite allergen for anyone with a tree‑nut allergy. Labels also note possible cross‑contamination with other nuts, so it should be avoided by nut‑allergic individuals.

Carrefour, Carrefour Extra • 110 g

Gaufrettes Praliné noisettes

Sugary Snacks

Product Insights

Gaufrettes Praline hazelnuts are thin, crisp wafer biscuits filled with a hazelnut praline, sold in 110 g packs by Carrefour. They belong to the sugary snacks family (biscuits and cakes) and carry a Nutri-Score of E and a NOVA 4 classification, reflecting an ultra-processed formulation high in added sugars (29 g), total fat (37 g) and saturated fat (18 g) per 100 g, while salt is low (0.26 g). The product also contains allergens such as eggs, gluten, soy and nuts, and includes additives like palm oil, lecithin (E322), carbonates (E500) and caramel colour (E150a), which may be concerns for some consumers.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal558 kcal

Fat37 g

Saturated Fat18 g

Carbohydrates52 g

Sugars29 g

Comparative Analysis

Compared with the average snack, this wafer contains roughly double the total fat (37 g vs 17.6 g) and more than twice the saturated fat (18 g vs 7.8 g), while its sugar level (29 g) is similar to the category average and its salt content (0.26 g) is far lower.

Ingredients

Farine de _blé_ 35,4%, graisses végétales (palme, coco), sucre, praliné _noisettes_ 18,8% (_noisettes_ 9,4%, sucre), émulsifiant : lécithines (_soja_), jaune d'_œufs_ en poudre, sel, poudre à lever : carbonates de sodium, extrait de café, colorant : caramel ordinaire, agent de traitement de la farine : acide ascorbique, farine de _blé_ malté. Peut contenir des traces de lait et d'autres fruits à coque.

84%

35%

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