
Product Insights
Sirop d'agave is an organic, vegan agave syrup marketed as a sweet spread for breakfasts and desserts. It belongs to the sugary snacks and sweets groups, carries a Nutri‑Score of D and is classified in NOVA group 1, indicating minimal processing, but its high sugar density (75 g per 100 ml) outweighs its low fat and salt content. While it offers the benefits of being plant‑based and free from allergens, the excessive sugar makes it a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sugary snack, this agave syrup contains about 75 g of sugars per 100 ml, well above the category average of 53.45 g, while providing virtually no fat or salt.
Ingredients
Sirop d'agave concentré issu de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Sirop d'agave.

