
Product Insights
Boules De CÉRÉALES are chocolate‑flavored extruded cereal balls made in France, belonging to the plant‑based breakfast cereal family (PNNS groups: Cereals and potatoes, Breakfast cereals). They carry a Nutri‑Score of C and are classified in NOVA group 4, reflecting an ultra‑processed product with added sugars, glucose syrup and flavorings. At 372 kcal per 100 g they provide 9.7 g of protein and 6.4 g of fiber, but also contain 24 g of sugars and 0.43 g of salt, a nutritional profile that is high in sugar and moderate in salt despite moderate fat.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile (14.1 g sugars, 8.97 g fat, 2.5 g saturated fat, 1.77 g salt, 389 kcal, 8.26 g fiber, 63.9 g carbs, 10.15 g protein per 100 g), Boules De CÉRÉALES are lower in fat, saturated fat, salt and calories but markedly higher in sugars and lower in fiber and protein.
Ingredients
Farine complète de _blé_ 48%, semoule de maïs 31%, sucre, chocolat en poudre 11% (sucre, cacao en poudre), sirop de glucose, sel, huile de tournesol, cacao maigre en poudre, arôme. Peut contenir des traces de soja, de lait et de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Boules De CÉRÉALES.










