
Product Insights
Petits pois & carottes Extra-fins À l'étuvée is a canned vegetable side from France that belongs to the vegetables group of the PNNS classification. It carries a Nutri‑Score of B and is placed in NOVA 4, reflecting the presence of added sugar, salt and a natural spice flavoring despite its high (≈96 %) vegetable content and 4.1 g of fiber per 100 g. Nutritionally it is low in fat (0.5 g) and saturated fat (0.1 g) and provides modest protein (2.8 g), but its sugar (3.7 g) and salt (0.5 g) levels are above the average for similar canned vegetables.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned vegetable product, this peas‑and‑carrots mix is lower in fat, saturated fat, salt, energy, carbohydrates and protein, matches the average fiber content, and contains slightly more sugar.
Ingredients
Légumes (carottes 32%, petits pois 30%), eau, sucre, sel, arôme naturel d'épices.
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Frequently Asked Questions
Everything you need to know about Petits pois & carottes Extra-fins À l'étuvée.









