Is Thym bio suitable for vegan, keto, or gluten‑free diets?

Yes, organic thyme is 100 % plant‑based, contains almost no carbohydrates, fat or protein, and does not contain gluten, making it compatible with vegan, keto and gluten‑free eating plans.

How should thyme be stored to preserve its flavor and nutritional value?

Keep thyme in an airtight container away from light and heat; dried thyme is best stored in a cool, dry pantry, while fresh thyme should be wrapped in a damp paper towel and refrigerated, or frozen for longer preservation.

Can thyme cause allergic reactions, and who should avoid it?

Thyme belongs to the Lamiaceae family, so individuals allergic to herbs such as mint, oregano, or basil may experience reactions; anyone with known sensitivity to these plants should avoid thyme or consult a healthcare professional.

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Thym bio

Plant Based Foods And Beverages

Product Insights

Thym bio is an organic French thyme sold as a culinary herb, classified in the herbs & spices dietary family. It carries a Nutri‑Score of A with virtually no fat, sugar, salt or calories per 100 g, reflecting its minimally processed nature (NOVA 1). However, its nutritional contribution is limited, providing only 0.1 g of protein and negligible amounts of vitamins or minerals, so it serves mainly as a flavoring rather than a nutrient source.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g/ml

Energy Kcal1 kcal

Fat0 g

Saturated Fat0 g

Carbohydrates0.2 g

Sugars0 g

Comparative Analysis

With virtually no calories, fat, sugar or salt and a negligible protein content, this thyme ranks among the lowest‑calorie, lowest‑sugar herbs on the market, making it an ultra‑light seasoning choice.

84%

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